Antimicrobial and Antioxidant Activities and Phytochemical Analysis of Rosmarinus officinalis L. Pod and Thymus vulgaris L. Leaf Ethanolic Extracts on Escherichia coli Urinary Isolates

Table 4

Comparison between MIC of ethanolic extract of R. officinalis and T. vulgaris against the 7 multidrug-resistant E. coli urinary isolates.

Isolate numbers	MIC (mg/ml)		MBC (mg/ml)
	R. officinalis	T. vulgaris	R. officinalis	T. vulgaris
1	50	25	100	50
2	50	50	100	100
3	50	12.5	100	25
4	25	25	50	50
5	12.5	50	25	100
6	25	50	50	100
7	50	25	100	50