Table of Contents Author Guidelines Submit a Manuscript
International Journal of Photoenergy
Volume 2013 (2013), Article ID 921538, 5 pages
http://dx.doi.org/10.1155/2013/921538
Research Article

Effect of UV Irradiation on Interactions of -Lipoic Acid with Free Radicals

Department of Biophysics, School of Pharmacy and Laboratory Medicine, Medical University of Silesia in Katowice, Jedności 8 Street, 41-200 Sosnowiec, Poland

Received 31 May 2013; Accepted 12 August 2013

Academic Editor: Xie Quan

Copyright © 2013 Paweł Ramos et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Linked References

  1. B. Pilawa, M. Latocha, M. Kościelniak, R. Pietrzak, and H. Wachowska, “Oxygen effects in tumor cells during photodynamic therapy,” Polish Journal of Environmental Studies, vol. 15, pp. 160–162, 2006. View at Google Scholar
  2. P. Olczyk, P. Ramos, K. Komisinska-Vassev, J. Stojko, and B. Pilawa, “Positive effect of propolis on free radicals in burn woundss,” Evidence-Based Complementary and Alternative Medicine, vol. 2013, Article ID 356737, 12 pages, 2013. View at Publisher · View at Google Scholar
  3. S. Wilczyński, B. Pilawa, R. Koprowski et al., “EPR studies of free radicals decay and survival in gamma irradiated aminoglycoside antibiotics: Sisomicin, tobramycin and paromomycin,” European Journal of Pharmaceutical Sciences, vol. 45, no. 3, pp. 251–262, 2012. View at Publisher · View at Google Scholar · View at Scopus
  4. A. Skowrońska, M. Wojciechowski, P. Ramos, B. Pilawa, and D. Kruk, “ESR studies of paramagnetic centers in pharmaceutical materials—cefaclor and Clarithromycin as an example,” Acta Physica Polonica A, vol. 121, no. 2, pp. 514–517, 2012. View at Google Scholar · View at Scopus
  5. M. Kościelniak-Ziemniak and B. Pilawa, “Application of EPR spectroscopy for examination of free radical formation in thermally sterilized betamethasone, clobetasol, and dexamethasone,” Applied Magnetic Resonance, vol. 42, no. 4, pp. 519–530, 2012. View at Publisher · View at Google Scholar · View at Scopus
  6. M. Zdybel, B. Pilawa, E. Buszman, D. Wrześniok, R. Krzyminiewski, and Z. Kruczynski, “EPR studies of DOPA-melanin complexes with netilmicin and Cu(II) at temperatures in the range of 105–300 K,” Applied Magnetic Resonance, vol. 43, pp. 341–351, 2012. View at Google Scholar
  7. L. Najder-Kozdrowska, B. Pilawa, E. Buszman, D. Wrześniok, and A. B. Wickowski, “Electron paramagnetic resonance (EPR) study of DOPA-melanin complexes with kanamycin and copper(II) ions,” Spectroscopy, vol. 25, no. 3-4, pp. 197–205, 2011. View at Publisher · View at Google Scholar · View at Scopus
  8. J. E. Wertz and J. R. Bolton, Electron Spin Resonance: Elementary Theory and Practical Applications, Chapman & Hall, New York, NY, USA, 1986.
  9. G. R. Eaton, S. S. Eaton, and K. M. Salikhov, Foundations of Modern EPR, World Scientific, Singapore, 1998.
  10. W. Jones, X. Li, Z.-C. Qu, L. Perriott, R. R. Whitesell, and J. M. May, “Uptake, recycling, and antioxidant actions of α-lipoic acid in endothelial cells,” Free Radical Biology and Medicine, vol. 33, no. 1, pp. 83–93, 2002. View at Publisher · View at Google Scholar · View at Scopus
  11. S. S. Gupta and M. Ghosh, “In vitro study of anti-oxidative effects of b-carotene and α-lipoic acid for nano capsulated lipids,” LWT—Food Science and Technology, vol. 49, pp. 131–138, 2012. View at Google Scholar
  12. H. Kataoka, “Chromatographic analysis of lipoic acid and related compounds,” Journal of Chromatography B, vol. 717, no. 1-2, pp. 247–262, 1998. View at Publisher · View at Google Scholar · View at Scopus
  13. J. Lachman, K. Hamouz, M. Orsák, and V. Pivec, “Potato tubers as a significant source of antioxidants in human nutrition,” Rostlinna Vyroba, vol. 46, no. 5, pp. 231–236, 2000. View at Google Scholar · View at Scopus
  14. Ö. Yilmaz, Y. Özkan, M. Yildirim, A. I. Öztürk, and Y. Erşan, “Effects of alpha lipoic acid, ascorbic acid-6-palmitate, and fish oil on the glutathione, malonaldehyde, and fatty acids levels in erythrocytes of streptozotocin induced diabetic male rats,” Journal of Cellular Biochemistry, vol. 86, no. 3, pp. 530–539, 2002. View at Publisher · View at Google Scholar · View at Scopus
  15. L. Packer, K. Kraemer, and G. Rimbach, “Molecular aspects of lipoic acid in the prevention of diabetes complications,” Nutrition, vol. 17, no. 10, pp. 888–895, 2001. View at Publisher · View at Google Scholar · View at Scopus
  16. B. J. Connell, M. Saleh, B. V. Khan, and T. M. Saleh, “Lipoic acid protects against reperfusion injury in the early stages of cerebral ischemia,” Brain Research, vol. 1375, pp. 128–136, 2011. View at Publisher · View at Google Scholar · View at Scopus