Research Article

Postnatal Acute Famine and Risk of Overweight: The Dutch Hungerwinter Study

Table 2

BMI: means, (un)adjusted differences, and 95% confidence intervals (CIs) for women of all ages combined and within each of the three exposure age categories: 0–9 years, 10–17 years, and ≥18 years who reported to be moderately or severely exposed to famine compared to those who reported to be unexposed to famine.

Number of subjects Mean (SD)Crude modelMultivariable model 1Multivariable model 2
Mean difference95% CIMean difference95% CIMean difference95% CI

All ages
 Unexposed3.67226.0 (4.0)referencereferencereference
 Moderately exposed3.07426.3 (4.0)0.280.09 to 0.480.290.10 to 0.480.340.14 to 0.55
 Severely exposed1.33526.3 (4.2)0.320.07 to 0.570.21−0.05 to 0.460.25−0.02 to 0.52
 P for trend0.0020.020.009
Age at famine categories
 0 to 9 years
  Unexposed2.14725.6 (3.9)referencereferencereference
  Moderately exposed1.60925.9 (4.0)0.25−0.00 to 0.510.330.07 to 0.590.370.10 to 0.64
  Severely exposed66426.2 (4.3)0.600.25 to 0.950.480.13 to 0.830.440.07 to 0.82
  P for trend<0.0010.0020.004
 10 to 17 years
  Unexposed1.34326.5 (4.0)referencereferencereference
  Moderately exposed1.24626.7 (4.0)0.18−0.13 to 0.490.23−0.08 to 0.540.31−0.02 to 0.64
  Severely exposed58526.4 (4.0)−0.18−0.57 to 0.20−0.12−0.51 to 0.27−0.02−0.44 to 0.40
  P for trend0.630.910.64
 ≥18 years
  Unexposed18226.9 (4.3)referencereferencereference
  Moderately exposed21927.1 (4.5)0.18−0.67 to 1.030.49−0.38 to 1.360.41−0.52 to 1.34
  Severely exposed8627.1 (3.8)0.25−0.86 to 1.350.44−0.67 to 1.560.75−0.42 to 1.93
  P for trend0.630.340.19

Mean difference as compared to those who reported to be unexposed to famine.
for interaction age at famine * famine exposure: 0.02.
Multivariable model 1: adjusted for age at start of the famine (October 1, 1944), smoking (pack years), alcohol intake (g/day), and level of education (3 categories: low, intermediate, and high).
Multivariable model 2: adjusted for age at start of the famine (October 1, 1944), smoking (pack years), alcohol intake (g/day), level of education (3 categories: low, intermediate, and high), and total energy intake (kcal), among the subgroup of women with reliable energy intake according to Goldberg’s equation.