Research Article

Bioprocess Engineering Aspects of Biopolymer Production by the Cyanobacterium Spirulina Strain LEB 18

Table 1

Metabolic type, carbon sources, and growth parameters for Spirulina strain LEB 18 cultivated with different carbon sources. The same superscript letter in the same column indicates no significant difference at the 95% confidence level.

Metabolic type and carbon sourcesCarbon source concentration (g L−1)Growth parameters
Maximum cell concentration (, g L−1)Maximum specific growth rate (, d−1)Maximum cell productivity (, g L−1 d−1)Biopolymers yield (η, grams of biopolymer per gramof LEB 18 biomass)

Glucose (see column 2 for concentration), 16.8 g L−1 NaHCO3, and 0.25 g L−1 NaNO30.20.74 ± 0.12a0.06 ± <0.006abc0.10 ± 0.01bc11.33 ± 1.09a
0.40.72 ± 0.11a0.06 ± <0.006bcd0.13 ± 0.02ab12.30 ± 0.22a
0.60.69 ± 0.16a0.04 ± <0.006a0.17 ± 0.01a10.05 ± 1.34a

Sodium acetate (see column 2 for concentration), 16.8 g L−1 NaHCO3, and 0.25 g L−1 NaNO30.20.65 ± 0.15a0.09 ± <0.006ef0.05 ± 0.02de11.58 ± 0.27a
0.40.69 ± 0.10a0.09 ± <0.006def0.08 ± 0.02cde11.32 ± 3.17a
0.60.77 ± 0.17a0.08 ± <0.006cdef0.09 ± 0.00bcd11.93 ± 0.69a

NaHCO3 (see column 2 for concentration) and 0.25 g L−1 NaNO38.40.86 ± 0.01a0.07 ± 0.01cdef0.05 ± 0.01cde44.19 ± 0.15b
16.80.86 ± 0.17a0.06 ± 0.01bcd0.06 ± 0.02cde40.00 ± 1.88b
25.20.79 ± 0.01a0.09 ± <0.006def0.05 ± 0.00de37.57 ± 3.16b

Glucose (see column 2 for concentration) and 0.25 g L−1 NaNO30.20.73 ± 0.06a0.08 ± <0.006def0.08 ± 0.00cde11.31 ± 0.20a
0.40.64 ± 0.07a0.05 ± <0.006ab0.10 ± 0.01bcd10.38 ± 2.88a
0.60.65 ± 0.01a0.07 ± <0.006cde0.13 ± 0.02ab10.77 ± 0.47a

Sodium acetate (see column 2 for concentration) and 0.25 g L−1 NaNO30.20.65 ± 0.11a0.09 ± 0.01f0.04 ± <0.006e7.64 ± 0.46a
0.40.63 ± 0.05a0.07 ± 0.01cdef0.05 ± 0.01cde8.18 ± 0.70a
0.60.68 ± 0.03a0.08 ± <0.006cdef0.04 ± <0.006de7.83 ± 0.01a

Unmodified Zarrouk media containing 16.8 g L−1 NaHCO3 and 2.5 g L−1 NaNO3 (control)16.80.77 ± 0.01a0.12 ± <0.006g0.04 ± <0.006de10.26 ± 0.60a