Bioprocess Engineering Aspects of Biopolymer Production by the Cyanobacterium Spirulina Strain LEB 18
Table 1
Metabolic type, carbon sources, and growth parameters for Spirulina strain LEB 18 cultivated with different carbon sources. The same superscript letter in the same column indicates no significant difference at the 95% confidence level.
Metabolic type and carbon sources
Carbon source concentration (g L−1)
Growth parameters
Maximum cell concentration (, g L−1)
Maximum specific growth rate (, d−1)
Maximum cell productivity (, g L−1 d−1)
Biopolymers yield (η, grams of biopolymer per gramof LEB 18 biomass)
Glucose (see column 2 for concentration), 16.8 g L−1 NaHCO3, and 0.25 g L−1 NaNO3
0.2
0.74 ± 0.12a
0.06 ± <0.006abc
0.10 ± 0.01bc
11.33 ± 1.09a
0.4
0.72 ± 0.11a
0.06 ± <0.006bcd
0.13 ± 0.02ab
12.30 ± 0.22a
0.6
0.69 ± 0.16a
0.04 ± <0.006a
0.17 ± 0.01a
10.05 ± 1.34a
Sodium acetate (see column 2 for concentration), 16.8 g L−1 NaHCO3, and 0.25 g L−1 NaNO3
0.2
0.65 ± 0.15a
0.09 ± <0.006ef
0.05 ± 0.02de
11.58 ± 0.27a
0.4
0.69 ± 0.10a
0.09 ± <0.006def
0.08 ± 0.02cde
11.32 ± 3.17a
0.6
0.77 ± 0.17a
0.08 ± <0.006cdef
0.09 ± 0.00bcd
11.93 ± 0.69a
NaHCO3 (see column 2 for concentration) and 0.25 g L−1 NaNO3
8.4
0.86 ± 0.01a
0.07 ± 0.01cdef
0.05 ± 0.01cde
44.19 ± 0.15b
16.8
0.86 ± 0.17a
0.06 ± 0.01bcd
0.06 ± 0.02cde
40.00 ± 1.88b
25.2
0.79 ± 0.01a
0.09 ± <0.006def
0.05 ± 0.00de
37.57 ± 3.16b
Glucose (see column 2 for concentration) and 0.25 g L−1 NaNO3
0.2
0.73 ± 0.06a
0.08 ± <0.006def
0.08 ± 0.00cde
11.31 ± 0.20a
0.4
0.64 ± 0.07a
0.05 ± <0.006ab
0.10 ± 0.01bcd
10.38 ± 2.88a
0.6
0.65 ± 0.01a
0.07 ± <0.006cde
0.13 ± 0.02ab
10.77 ± 0.47a
Sodium acetate (see column 2 for concentration) and 0.25 g L−1 NaNO3
0.2
0.65 ± 0.11a
0.09 ± 0.01f
0.04 ± <0.006e
7.64 ± 0.46a
0.4
0.63 ± 0.05a
0.07 ± 0.01cdef
0.05 ± 0.01cde
8.18 ± 0.70a
0.6
0.68 ± 0.03a
0.08 ± <0.006cdef
0.04 ± <0.006de
7.83 ± 0.01a
Unmodified Zarrouk media containing 16.8 g L−1 NaHCO3 and 2.5 g L−1 NaNO3 (control)