Controlling the Melt Resistance to Flow as a Possibility of Improving the Miscibility and the Time Behavior of Some Blends Based on Starch

Figure 5

The dependence of ATR absorption in the absorption range of 3700 cm⁻¹ to 2500 cm⁻¹ on the plasticizing level ((a) 43%; (b) 35%) and the extrusion temperature (10 kg load).

(a)

(b)