Research Article
Physicochemical Properties of Edible Chitosan/Hydroxypropyl Methylcellulose/Lysozyme Films Incorporated with Acidic Electrolyzed Water
Figure 7
Images of contact angle for (a) N0.001E0, (b) N0.01E0, (c) N0.01E5, and (d) N0.01E10 films.
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