Characterization of <i>Jatropha curcas</i> L. Protein Cast Films with respect to Packaging Relevant Properties

<div>WVTR 50% <svg height="6.27169pt" id="M17" style="vertical-align:-0.04980993pt" version="1.1" viewbox="-0.0498162 -6.22188 16.9064 6.27169" width="16.9064pt" xmlns="http://www.w3.org/2000/svg" xmlns:xlink="http://www.w3.org/1999/xlink"><g transform="matrix(.013,0,0,-0.013,2.179,0)"><path d="M901 255C861 290 790 361 716 442L694 427L796 280H69V230H796L694 83L716 68C790 149 861 220 901 255Z" id="g117-148"></path><glyph.data ascent="3473" descent="-2876" horiz-adv-x="954" vert-adv-y="954"></glyph.data></g></svg> 0% r.h. (<i>Q</i><sub>100</sub>) of ultrafiltrated (UF) ADJR and SPJR protein films with 20% and 30% (w/w) plasticizer content based on protein dry matter.</div>

International Journal of Polymer Science

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Figure 1

Figure 1: Characterization of <i>Jatropha curcas</i> L. Protein Cast Films with respect to Packaging Relevant Properties 

International Journal of Polymer Science

Characterization of Jatropha curcas L. Protein Cast Films with respect to Packaging Relevant Properties

Figure 1