Research Article

Microencapsulation of Baker’s Yeast in Gellan Gum Beads Used in Repeated Cycles of Glucose Fermentation

Table 7

Cell viability and cells amount in one gram of particles determined according to various repeated fermentation cycles for sample PD2.

Fermentation cycleCells number/g × 108Cells amount/g particles, mg Cell viability, %

04.817.8194.2
I5.921.8694.9
II6.021.8695.3
IV6.423.7192.2
VIII7.427.7890.2
IX6.423.7190.4
X6.022.0490.3