Design of an Emulgel-Type Cosmetic with Antioxidant Activity Using Active Essential Oil Microcapsules of Thyme (<i>Thymus vulgaris</i> L.), Cinnamon (<i>Cinnamomum verum</i> J.), and Clove (<i>Eugenia caryophyllata</i> T.)

<table class="table-group" id="tab2"><tr><td><table class="table"><tr><td class="thead-hr" colspan="7"><hr/></td></tr><tr class="thead"><td class="align_left" rowspan="3">Component</td><td class="align_center" colspan="6">% relative abundance (<span class="nowrap"><svg height="11.041pt" id="M18" style="vertical-align:-3.22718pt" version="1.1" viewbox="-0.0498162 -7.81382 10.8188 11.041" width="10.8188pt" xmlns="http://www.w3.org/2000/svg" xmlns:xlink="http://www.w3.org/1999/xlink"><g transform="matrix(.013,0,0,-0.013,0,0)"><path d="M324 430H196L233 583L223 592L145 529L120 430H54L29 396L31 388H111L56 126C33 15 54 -12 77 -12C137 -12 214 57 250 95L233 119C208 92 155 59 138 59C126 59 120 70 131 125L186 390L298 394L324 430Z"></path></g><g transform="matrix(.0091,0,0,-0.0091,4.368,3.132)"><path d="M639 21C616 28 593 39 566 68C542 92 523 117 486 170C457 215 415 282 397 314C472 346 524 398 524 485C524 545 497 590 456 617C417 641 369 650 296 650H43V617C122 612 130 608 130 523V129C130 45 122 38 38 33V0H306V33C225 38 216 45 216 129V282H249C302 282 319 270 336 243C365 195 401 132 436 84C483 18 525 -5 597 -8C610 -9 622 -9 635 -9L639 21ZM216 319V559C216 586 219 596 227 603S250 613 281 613C356 613 429 576 429 469C429 416 413 379 374 348C349 327 316 319 265 319H216Z"></path></g></svg>,</span> min)</td></tr><tr class="thead"><td class="align_center" colspan="2"><i>C. verum</i></td><td class="align_center" colspan="2"><i>T. vulgaris</i></td><td class="align_center" colspan="2"><i>E. caryophyllata</i></td></tr><tr class="thead"><td class="align_center">HD</td><td class="align_center">MWHD</td><td class="align_center">HD</td><td class="align_center">MWHD</td><td class="align_center">HD</td><td class="align_center">MWHD</td></tr><tr><td class="thead-hr" colspan="7"><hr/></td></tr><tr><td class="align_left"><i>γ</i>–Terpinene</td><td class="align_center">3.20 (5.336)</td><td class="align_left"> </td><td class="align_center">15.36 (5.358)</td><td class="align_center">15.48 (5.343)</td><td class="align_left"> </td><td class="align_left"> </td></tr><tr><td class="align_left">Linalool</td><td class="align_center">2.12 (5.856)</td><td class="align_center">2.13 (5.856)</td><td class="align_center">4.47 (5.870)</td><td class="align_center">4.59 (5.855)</td><td class="align_left"> </td><td class="align_left"> </td></tr><tr><td class="align_left">Cinnamaldehyde</td><td class="align_center">67.97 (8.259)</td><td class="align_center">89.25 (8.568)</td><td class="align_center">1.14 (8.289)</td><td class="align_center">1.20 (8.290)</td><td class="align_left"> </td><td class="align_left"> </td></tr><tr><td class="align_left">Thymol</td><td class="align_center">3.39 (8.855)</td><td class="align_center">3.40 (8.859)</td><td class="align_center">44.68 (8.952)</td><td class="align_center">49.38 (8.952)</td><td class="align_left"> </td><td class="align_left"> </td></tr><tr><td class="align_left">Carvacrol</td><td class="align_left"> </td><td class="align_left"> </td><td class="align_center">8.55 (9.050)</td><td class="align_center">9.58 (9.043)</td><td class="align_left"> </td><td class="align_left"> </td></tr><tr><td class="align_left">Eugenol</td><td class="align_center">2.73 (9.842)</td><td class="align_left"> </td><td class="align_left"> </td><td class="align_left"> </td><td class="align_center">60.32 (9.902)</td><td class="align_center">65.24 (9.955)</td></tr><tr><td class="align_left">Caryophyllene</td><td class="align_center">1.46 (11.281)</td><td class="align_left"> </td><td class="align_center">6.47 (11.303)</td><td class="align_center">6.34 (11.296)</td><td class="align_center">11.57 (11.289)</td><td class="align_center">12.02 (11.296)</td></tr><tr class="table-tr"><td colspan="7"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

<div>Major components detected in EO obtained by HD and MWHD.</div>

International Journal of Polymer Science

tab2

Table 2

Table 2: Design of an Emulgel-Type Cosmetic with Antioxidant Activity Using Active Essential Oil Microcapsules of Thyme (<i>Thymus vulgaris</i> L.), Cinnamon (<i>Cinnamomum verum</i> J.), and Clove (<i>Eugenia caryophyllata</i> T.) 

Table 2 | Design of an Emulgel-Type Cosmetic with Antioxidant Activity Using Active Essential Oil Microcapsules of Thyme (Thymus vulgaris L.), Cinnamon (Cinnamomum verum J.), and Clove (Eugenia caryophyllata T.) 