Research Article

Preparation of Oligosaccharides by Degradation of Polysaccharides from Chinese Jujube and Its Biological Activity

Table 4

Estimated regression coefficients for quadratic polynomial model and ANOVA for the experimental results.

Sum of squaresMean squareF-value valueSignificant

Model1454.64389161.627123.42740.0014
374.96911374.969154.35070.0007
273.19531273.195339.59890.0015
214.03811214.038131.02420.0026
1.809011.80900.26220.6304
2.250012.25000.32610.5927
32.6041132.60414.72590.0817
181.80721181.807226.35240.0037
302.21431302.214343.80510.0012
153.82761153.827622.29690.0052
Residual34.495356.8991
Lack of fit33.2545311.084817.86630.0535Not significant
Pure error1.240920.6204
Cor total1489.139114
= 0.9351 = 0.9768

Coefficient refers to the general model. Degrees of freedom. Highly significant ().