Synthesis of Cationic Waterborne Polyurethanes from Waste Frying Oil as Antibacterial Film Coatings

<table class="table-group" id="tab3"><tr><td><table class="table"><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr class="thead"><td class="align_left">Formula</td><td class="align_center">Degree of crystallinity (%)</td></tr><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr><td class="align_left">CWPU-1</td><td class="align_center">60.3</td></tr><tr><td class="align_left">CWPU-2</td><td class="align_center">48.3</td></tr><tr><td class="align_left">CWPU-3</td><td class="align_center">47.6</td></tr><tr class="table-tr"><td colspan="2"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

<div>Degree of crystallinity of cationic waterborne polyurethanes (CWPUs) with various internal emulsifier contents.</div>

International Journal of Polymer Science

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Table 3

Table 3: Synthesis of Cationic Waterborne Polyurethanes from Waste Frying Oil as Antibacterial Film Coatings 