Radiation Degradation of β-Glucan Extracted from Brewer’s Yeast for Enhancing Growth Promotion and Immunostimulant Activities on Broilers
Table 2
The growth, meat quality, and immune index in the blood of chickens after 8 weeks of supplementation by different WSLMG concentrations.
Index
WSLMG concentration (ppm)
0
250
500
750
1000
Survival ratio (%)
53.3b
73.3a
86.7a
86.7a
86.7a
The weekly weight gain (g/bird/week)
16.3c
18.1b
20.6a
20.6a
20.6a
The used feed (g/bird/week)
446.3a
446.6a
435.0a
444.8a
436.6a
FCR (kg feed/kg body weight)
4.4a
3.6b
3.0c
3.1bc
3.0c
Total body weight (g/bird)
1013c
1113b
1254a
1256a
1258a
The eviscerated rate (%)
69.1b
69.1b
75.8a
76.1a
75.0a
The carcass yield (%)
51.3b
54.1b
62.5a
60.1a
60.1a
The thigh yield (%)
21.1b
24.3a
25.1a
25.5a
25.5a
The chest yield (%)
29.8b
29.2b
36.1a
33.6b
34.3b
Leukocyte (103/mm3)
30.1
29.7
30.5
29.8
31.0
Neutrophil content (%)
62.7
58.7
67.7
61.3
65.0
Lymphocyte content (%)
25.0
27.0
29.7
25.3
24.3
IBDV antibody (unit)
3031
5627
9629
7079
5991
IBV antibody (unit)
69.27
155.4
212.2
201.1
187.7
NDV antibody (unit)
10.7
10.7
18.7
13.3
13.3
Control: without irradiated β-glucan supplementation. Mean values followed by the same letter within a row are not statistically significantly different according to Duncan’s multiple range test at .