Research Article

A Validated Reverse Phase HPLC Analytical Method for Quantitation of Glycoalkaloids in Solanum lycocarpum and Its Extracts

Table 5

Quantification of glycoalkaloids in different tissues of Solanum lycocarpum and in fruit extracts.

Quantification (%  ± SD)
SampleSolasonineSolamargine

Leavesndnd
Branchndnd
Unripe fruit 1 . 0 4 ± 0 . 0 1 * 0 . 6 9 ± 0 . 0 2 *
Ripe fruit 0 . 8 3 ± 0 . 0 2 * 0 . 6 0 ± 0 . 0 1 *
Alkaloidic extract 4 5 . 0 9 ± 1 . 1 4 4 4 . 3 7 ± 0 . 6 0
Hydroalcoholic extract 6 . 6 3 ± 0 . 3 9 4 . 6 5 ± 0 . 4 0

nd: not detected, considering the LOD of this analytical method. * 𝑃 < 0 . 0 5 .