In Vitro Antioxidative Evaluation of - and -Carotene, Isolated from Crude Palm Oil
Figure 8
Superoxide scavenging activity by α- and β-carotene crystals at different concentrations. Values are Mean ± SEM of 3 observations. At the 0.05 level, the difference in superscripts (a, b, c, d) indicates significant difference in means.
