Simultaneous Determination of Gallic Acid, Ellagic Acid, and Eugenol in <i>Syzygium aromaticum</i> and Verification of Chemical Antagonistic Effect by the Combination with <i>Curcuma aromatica</i> Using Regression Analysis

<table>Comparison of the contents of gallic acid, ellagic acid, and eugenol in <i>Syzygium aromaticum </i>(SA) and <i>Syzygium aromaticum </i>combined with<i> Curcuma aromatica</i> (SAC). Significance of difference represented as **<svg height="11.375" id="M25" style="vertical-align:-0.1638pt" version="1.1" viewbox="0 0 58.712502 11.375" width="58.712502" xmlns="http://www.w3.org/2000/svg" xmlns:xlink="http://www.w3.org/1999/xlink">
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Journal of Analytical Methods in Chemistry

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Figure 3

Figure 3: Simultaneous Determination of Gallic Acid, Ellagic Acid, and Eugenol in <i>Syzygium aromaticum</i> and Verification of Chemical Antagonistic Effect by the Combination with <i>Curcuma aromatica</i> Using Regression Analysis 

Figure 3 | Simultaneous Determination of Gallic Acid, Ellagic Acid, and Eugenol in Syzygium aromaticum and Verification of Chemical Antagonistic Effect by the Combination with Curcuma aromatica Using Regression Analysis 