The Content of Secondary Metabolites and Antioxidant Activity of Wild Strawberry Fruit (Fragaria vesca L.)

Table 4

Antioxidant activity (%) expressed as the ability to neutralize the DPPH radical in water extracts made of studied materials in successive years of the study.

Cultivars	Raw material
	Fresh material				Dry material
	2011	2012	2013	Mean	2011	2012	2013	Mean
“Baron von Solemacher”	12.65a	11.34a	14.02b	12.67	23.84a	21.51b	26.05b	23.80
“Yellow Wonder”	12.42a	11.16a	13.63a	12.40	23.44a	21.05a	25.70a	23.40
“Regina”	14.30b	13.21b	15.30c	14.27	24.66b	22.15c	26.98c	24.60
Mean	13.12	11.90	14.31	13.11	23.98	21.57	26.24	23.93

Explanatory notes: see Table 2.