Rapid and Quantitative Determination of S-Adenosyl-L-Methionine in the Fermentation Process by Surface-Enhanced Raman Scattering

Figure 2

Model spectrum (black curve: 10 g/L) and the results of applying the RCF method to the curves (red curve: parameters of the analyzing circle  cm⁻¹ and = 16 cm⁻¹/rel. unit).