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Journal of Analytical Methods in Chemistry
Volume 2017, Article ID 2840718, 6 pages
https://doi.org/10.1155/2017/2840718
Research Article

Chemical Composition, Physicochemical Characteristics, and Nutritional Value of Lannea kerstingii Seeds and Seed Oil

1Life and Earth Sciences Training and Research Unit, University Ouaga I Professor Joseph KI-ZERBO, 03 BP 7021, Ouagadougou, Burkina Faso
2Department of Bioscience, Aarhus University, Vejlsøvej 25, 8600 Silkeborg, Denmark

Correspondence should be addressed to Imaël Henri Nestor Bassolé; moc.liamg@elossab.leamsi

Received 17 November 2016; Accepted 15 January 2017; Published 31 January 2017

Academic Editor: Antony C. Calokerinos

Copyright © 2017 Judicaël Thomas Ouilly et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Judicaël Thomas Ouilly, Patrice Bazongo, Adjima Bougma, et al., “Chemical Composition, Physicochemical Characteristics, and Nutritional Value of Lannea kerstingii Seeds and Seed Oil,” Journal of Analytical Methods in Chemistry, vol. 2017, Article ID 2840718, 6 pages, 2017. https://doi.org/10.1155/2017/2840718.