Research Article
Flow-Batch Sample Preparation for Fractionation of the Stress Signaling Phytohormone Salicylic Acid in Fresh Leaves
Table 3
Contents of free and total SA determined by the proposed and reference procedures (n = 3).
| Samples | Species | Content (mg kg−1) | F-values | Proposed | Reference [16] |
| Sugarcane leaves | Free SA | 0.29 ± 0.05 | 0.30 ± 0.02 | 6.2 | Total SA | 0.38 ± 0.01 | 0.31 ± 0.01 | 1.0 | Corn leaves | Free SA | 0.18 ± 0.03 | 0.16 ± 0.02 | 2.2 | Total SA | 0.89 ± 0.04 | 0.9 ± 0.1 | 6.2 | Soybean leaves | Free SA | 11.4 ± 0.3 | 11 ± 1 | 11 | Total SA | 12 ± 1 | 11.2 ± 0.3 | 11 |
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Fcritical (95% confidence level): 19.
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