Development of Attenuated Total Reflectance Mid-Infrared (ATR-MIR) and Near-Infrared (NIR) Spectroscopy for the Determination of Resistant Starch Content in Wheat Grains

Table 4

Verification of the best ATR-MIR calibration model screened high grain RS wheat mutants by the chemical measured method.

	YUW-RSH1		YUW-RSH2
	ATR-MIR predicted (%)	Chemical measured (%)	ATR-MIR predicted (%)	Chemical measured (%)
Replication 1	2.623	2.487	2.378	2.121
Replication 2	2.245	2.66	1.945	2.199
Replication 3	2.791	2.569	2.025	2.058
Variance analysis	2.553 ± 0.311a	2.572 ± 0.090a	2.116 ± 0.230a	2.126 ± 0.071a