Research Article

Frailty and Nutritional Status among Urban Older Adults in South India

Table 1

Comparison of anthropometric details and blood parameters between nonfrail and frail participants.

ParameterPooled (n = 163),
median ()
Nonfrail (n = 130),
median ()
Frail (n = 33),
median ()
value

Age, years65.0 (62.0–70.0)64.0 (61.0–68.0)70.0 (65.0–76.0)<0.001
Height, cm160 (152–166)161 (154–167)155 (150–163)0.032
Weight, kg66.6 (58.6–73.7)66.9 (59.2–73.7)61.1 (49.0–72.3)0.078
BMI, kg/m225.7 (22.7–28.5)26.0 (23.0–28.5)24.3 (21.7–29.2)0.243
WC, cm94.0 (85.1–101.6)94.0 (86.4–101.6)91.4 (83.8–99.1)0.329
HC, cm99.1 (92.2–106.7)99.1 (94.0–106.7)98.3 (90.2–106.7)0.709
WHR0.95 (0.89–0.99)0.95 (0.9–1.0)0.93 (0.87–0.98)0.214
SBP, mmHg140.5 (130.0–162.0)140.0 (128.0–160.0)150.0 (134.0–171.0)0.079
DBP, mmHg83.0 (76.0–91.0)81.0 (76.0–90.0)85.0 (77.0–92.0)0.634
FBG, mg/dl110.0 (97.0–136.0)108.5 (98.0–135.0)112 (97.0–147.0)0.705
TC, mg/dl176.7 (144.2–208.0)177.8 (148.2–209.6)171.3 (139.3–198.8)0.449
HDL, mg/dl41.7 (33.4–49.3)41.0 (33.0–48.9)45.8 (34.7–50.3)0.273
LDL, mg/dl110.4 (83.1–141.0)111.3 (84.0–145.5)110.1 (76.0–128.7)0.327
TG, mg/dl101.7 (76.7–141.5)103.4 (78.7–144.0)96.1 (69.9–129.7)0.451
Hb, g/dl13.4 (12.4–14.6)13.6 (12.6–14.7)12.8 (11.9–13.6)0.011
HbA1c, (%)6.4 (5.8–7.4)6.4 (5.8–7.4)6.5 (6.0–7.7)0.202
Creatinine, mg/dl1.0 (0.9–1.1)1.0 (0.9–1.1)1.0 (0.9–1.1)0.826
UACR, mg/g creatinine15.1 (8.3–35.2)13.4 (8.1–29.8)24.6 (13.6–88.9)0.009

BMI: body mass index; WC: waist circumference; WHR: waist-to-hip ratio; SBP: systolic blood pressure; DBP: diastolic blood pressure; FBG: fasting blood glucose; TC: total cholesterol; HDL: high-density lipoprotein cholesterol; LDL: low-density lipoprotein cholesterol; TG: triglycerides; Hb: haemoglobin; HbA1c: glycosylated haemoglobin; UACR: urinary albumin-to-creatinine ratio; P25: 25th percentile; P75: 75th percentile. Values represent medians, 25th and 75th percentiles. was considered to be significant.