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E-Journal of Chemistry
Volume 5, Issue 2, Pages 377-384
http://dx.doi.org/10.1155/2008/234563

Study on the Quality of Water in Some Streams of Cauvery River

Abida Begum and Harikrishnarai

Department of Chemistry, P.E.S School of Engineering, Bangalore- 560 100 Shirdi Sai Engg. College, Bangalore. Visveshwaraya Technological University, Belgaum, India

Received 30 October 2007; Accepted 20 December 2007

Copyright © 2008 Hindawi Publishing Corporation. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [9 citations]

The following is the list of published articles that have cited the current article.

  • Abida Begum, and S. Harikrishna, “Pathogens and Heavy Metals Concentration in Green Leafy Vegetables,” E-Journal Of Chemistry, vol. 7, pp. S552–S558, 2010. View at Publisher · View at Google Scholar
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  • Tasneem Gul Kazi, Ihsan Ullah, Abdul Niaz, Hassan Imran Afridi, Jameel Ahmad Baig, Muhammad Balal Arain, Nasrullah Shah, Afzal Shah, Zahid Hussain, and Muhammad Tariq, “Evaluation of water quality parameters in drinking water of district Bannu, Pakistan: Multivariate study,” Sustainability of Water Quality and Ecology, vol. 3, pp. 114–123, 2014. View at Publisher · View at Google Scholar
  • S. J. Cobbina, Y. P. Agoboh, A. B. Duwiejuah, and N. Bakobie, “Evaluation of Stored Rainwater Quality in Basic Schools in the Tamale Metropolis, Ghana,” Water Quality, Exposure and Health, 2015. View at Publisher · View at Google Scholar
  • Fazıl Şen, and Abdullah Aksoy, “Chemical and Physical Quality Criteria of Bulakbaşı Stream in Turkey and Usage of Drinking, Fisheries, and Irrigation,” Journal of Chemistry, vol. 2015, pp. 1–8, 2015. View at Publisher · View at Google Scholar
  • Ahmed A. Elnazer, Salman A. Salman, and Elsayed M. Abu El Ella, “The effect of human activities on the pollution of water in southwest Giza area, Egypt,” Water Science and Technology: Water Supply, vol. 17, no. 5, pp. 1368–1376, 2017. View at Publisher · View at Google Scholar