Chemical Parameters of Oxidative Stress Adaptability in Beech

Table 3

Correlations between total antioxidant capacity (FRAP), lipid peroxidation (LP), and free proline and soluble proteins contents in beech provenances transplanted in forest Fruška Gora.

Variable	FRAP	LP	Free proline	Soluble proteins
FRAP	1.000000	0.377605	0.545504	0.519771
LP	0.377605	1.000000	−0.059480	−0.102208
Free proline	0.545504	−0.059480	1.000000	0.957191
Soluble proteins	0.519771	−0.102208	0.957191	1.000000

*Bolded correlations are significant at 𝑃<0.05.