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Journal of Chemistry
Volume 2014, Article ID 915941, 10 pages
Research Article

Optimization of Agave tequilana Weber var. Azul Juice Spray Drying Process

1Departamento de Estudios de Postgrado e Investigación (DEPI), Instituto Tecnológico de Tlajomulco, Km 10 Carr, San Miguel Cuyutlan, CP 45640, Tlajomulco de Zúñiga, JAL, Mexico
2DEPI, Instituto Tecnológico de Orizaba, Avenida Oriente 9 No. 852, Colonia Emiliano Zapata, CP 94320, Orizaba, VER, Mexico
3DEPI, Instituto Tecnológico de Tepic, Avenida Tecnológico No. 2595, Colonia Lagos del Country, CP 63175, Tepic, NAY, Mexico

Received 21 August 2013; Revised 15 November 2013; Accepted 15 November 2013; Published 29 January 2014

Academic Editor: Souhail Besbes

Copyright © 2014 Alejandra Chávez-Rodríguez et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Alejandra Chávez-Rodríguez, Irma G. López-Muraira, Juan F. Goméz-Leyva, Guadalupe Luna-Solano, Rosa I. Ortíz-Basurto, and Isaac Andrade-González, “Optimization of Agave tequilana Weber var. Azul Juice Spray Drying Process,” Journal of Chemistry, vol. 2014, Article ID 915941, 10 pages, 2014.