Review Article

Chromatographic Methods in the Separation of Long-Chain Mono- and Polyunsaturated Fatty Acids

Table 3

Survey of some selected GC conditions useful for separation and identification of MUFA and PUFA from various samples.

AnalyteGC columnDerivatizationIdentification/quantificationReference

Liver lipids from rat containing rumelenic acid (cis-9, trans-11, and cis-15 18 : 3) isomer of linolenic acidBPX-70 capillary column SGE, Melbourne (50 m × 0.32 mm, 0.25 m), helium was used as carrier gas under flow 2.4 mL/min4,4-dimethyloxazolidine (DMOX) and methyl ester derivativesSelective quadrupole mass detector under ionization voltage of 70 eV at 230°C[85]

The algae extract containing 28 : 7 (n-6) and also 28 : 8 (n-3)Polar column: BPX-70, (50 m × 0.32 mm, 0.25 m),
nonpolar: HP-1 capillary column (50 m × 0.32 mm, 0.17 m) helium was used as carrier gas
DMOX derivatizationMass spectrometer (Fisons, MD-800) under ionization voltage of 35 eV at 200°C[86]

Extracts from three crustacean species coming from Lake Baikal containing n-3 and n-6 PUFASupelcowax 10 column (60 m × 0.25 mm, 0.25 m), the temperature program was from 100°C to 280°C. The carrier gas was helium at flow rate of 70 cm/sMethyl esters and oxazolines of PUFAMass spectrometer with chemical ionization (Finnigan MAT 1020B)[87]

Extracts from green algae and cyanobacteriumA fused HP-5MS (Agilent) capillary column (30 m × 0.25 mm, 0.1 m), helium was used as mobile phaseMethyl esters of PUFAIon trap mass spectrometer
(ITD-MS) was used
[88]

Clinical formulations containing PUFACapillary column Zebron ZB-WAX plus
(30 m × 0.25 mm, 0.25 m)
Methyl esters of PUFAGC-FID system[89]

Food samples containing saturated and unsaturated fatty acids (MUFA and PUFA)
cis and trans
SP-2560 CPS column
(30 m × 0.25 mm, 0.20 m), hydrogen was used as a carrier gas
Methyl esters of MUFA and PUFAGC-FID system[90]

Oil extracts from grape seed and wheat germ rich in linolenic and linoleic acidsDB-23 (0.32 mm × 30 m), temperature programming 150–230°C, carrier gas was heliumMethyl esters of linolenic and linoleic acidGC-FID system[91]

Smoked mackerel meat containing EP and DHA Column Rtx 2330 (105 m × 0.25 mm, 0.2 m) temperature programming 30–210°CMethyl esters of EP and DHAGC-FID system[92]