The Feasibility of Using Tartary Buckwheat as a Se-Containing Food Material
Table 1
Concentration of Se in plant parts of Tartary buckwheat, treated with different techniques and concentrations of Na selenate.
Treatment
Se content in plant parts (ng Se g−1 lyophilized sample)
Roots
Stems
Leaves
Seeds
Husks
Control (C)
252 ± 30aC
15 ± 3abA
46 ± 4aB
17 ± 1aA
8 ± 3aA
Soil fertilization 0.002 mg Se L−1 (SF 0.002)
246 ± 6aC
7 ± 6bA
57 ± 12aB
12 ± 2aA
10 ± 6aA
Soil fertilization 0.5 mg Se L−1 (SF 0.5)
327 ± 7bD
24 ± 5aA
160 ± 10bC
72 ± 4bB
19 ± 7aA
Soil fertilization 10 mg Se L−1 (SF 10)
969 ± 31cD
44 ± 15cA
253 ± 66cC
185 ± 38cB
50 ± 19bA
Foliar fertilization 0.5 mg Se L−1 (FF 0.5)
251 ± 7aD
15 ± 3abA
139 ± 9bC
65 ± 6bB
15 ± 2aA
Values with a different letter are significantly different (); small letters indicate statistically significant differences within a single column, while uppercase letters indicate statistically significant differences within a single row.