Preparation and Characterization of Activated Carbon from Iraqi Khestawy Date Palm

<table class="table-group" id="tab2"><tr><td><table class="table"><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr class="thead"><td align="left">Type of AC</td><td align="center">Uptake capacity of AC  (mg/g)</td></tr><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr><td align="left">AC1</td><td align="center">199.8</td></tr><tr><td align="left">AC2</td><td align="center">199.4</td></tr><tr><td align="left">AC3</td><td align="center">198.8</td></tr><tr class="table-tr"><td colspan="2"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

Adsorption capacity for the synthesized AC by MB adsorption.

Journal of Chemistry

tab2

Table 2

Table 2: Preparation and Characterization of Activated Carbon from Iraqi Khestawy Date Palm 