Research Article
Physicochemical Characterisation of Polysaccharides from the Seeds and Leaves of Miracle Fruit (Synsepalum dulcificum) and Their Antioxidant and α-Glucosidase Inhibitory Activities In Vitro
Figure 2
HPLC chromatograms of standard monosaccharides (a) and monosaccharide composition analysis of MFP-S (b) and MFP-L (c).
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(b) |
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