Research Article
Physicochemical Characterisation of Polysaccharides from the Seeds and Leaves of Miracle Fruit (Synsepalum dulcificum) and Their Antioxidant and α-Glucosidase Inhibitory Activities In Vitro
Figure 3
HPGFC profiles of MFP-S (a) and MFP-L (b) monitored with a refractive index detector.
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(b) |