Physicochemical Characterisation of Polysaccharides from the Seeds and Leaves of Miracle Fruit (<i>Synsepalum dulcificum</i>) and Their Antioxidant and <i>α</i>-Glucosidase Inhibitory Activities In Vitro

<div>Antioxidant activities of MFP-S and MFP-L in vitro. DPPH (a); ABTS (b); hydroxyl radical scavenging activity (c); ferrous ion chelating activity (d); and ferric-reducing antioxidant power (e).</div>

Journal of Chemistry

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Figure 4

Figure 4: Physicochemical Characterisation of Polysaccharides from the Seeds and Leaves of Miracle Fruit (<i>Synsepalum dulcificum</i>) and Their Antioxidant and <i>α</i>-Glucosidase Inhibitory Activities In Vitro 

Figure 4 | Physicochemical Characterisation of Polysaccharides from the Seeds and Leaves of Miracle Fruit (Synsepalum dulcificum) and Their Antioxidant and α-Glucosidase Inhibitory Activities In Vitro 