Research Article
Physical-Chemical Properties of Edible Film Made from Soybean Residue and Citric Acid
Table 1
Chemical composition of EAEP residue.
| Chemicals | EAEP residue | Washed EAEP residue |
| Moisture (%w/w) | 7.91 ± 0.15 | 8.16 ± 0.12 | Oil (%w/w) | 8.34 ± 0.14 | 7.74 ± 0.11 | Crude protein (%w/w) | 9.98 ± 0.25 | 3.50 ± 0.20 | Ash (%w/w) | 4.31 ± 0.27 | 4.34 ± 0.29 | Total dietary fiber (%w/w) | 69.45 ± 1.17 | 76.10 ± 1.03 |
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