Green and Efficient Extraction of Resveratrol from Peanut Roots Using Deep Eutectic Solvents

<div>Effect of solid/liquid ratio on the extraction content of resveratrol from peanut roots. UAE conditions: 25°C, 30 min, ultrasonic power of 40 kHz, extraction solvent of choline chloride/1,4-butanediol (DES-1), choline chloride/1,4-butanediol molar ratio of 1 : 3, and 30% of water (v/v).</div>

Journal of Chemistry

fig5

Figure 5

Figure 5: Green and Efficient Extraction of Resveratrol from Peanut Roots Using Deep Eutectic Solvents 