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Journal of Chemistry
/
2018
/
Article
/
Tab 5
/
Research Article
Nutritional and Biological Evaluation of Leaves of
Mangifera indica
from Mauritius
Table 5
Total phenolic content and total flavonoid content in crude, EtOAc, and MeOH extracts of
Mangifera indica
.
Extract
TPC (mg/g)
TFC (mg/g)
SC
50
(
µ
g/mL)
Crude
230 ± 2
131 ± 1
64
EtOAc
186 ± 1
191 ± 2
80
MeOH
99 ± 1
46 ± 1.0
313