Journal of Chemistry / 2019 / Article / Tab 2

Research Article

Oxidative Degradation of Amoxicillin in Aqueous Solution by Thermally Activated Persulfate

Table 2

Characteristics of water samples.


Drinking water7.9811.9522n.d.1.344814.2461n.d.71.29n.d.1.4211.0040.92

n.d., not detected.

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