Research Article
Composite Hydrogel of Poly(acrylamide) and Starch as Potential System for Controlled Release of Amoxicillin and Inhibition of Bacterial Growth
Figure 10
Cumulative release of amoxicillin from composite hydrogels PAAm/starch 60/40 and 50/50 in PCA, pH 3.0 at 25°C. The error bars represent the standard deviation (n = 3).