Research Article

Removal of Methylene Blue from Aqueous Solutions by Using Nance (Byrsonima crassifolia) Seeds and Peels as Natural Biosorbents

Table 4

Main functional groups and the FTIR spectra of nance seeds and peels.

Wavelength ()Type of vibrationCompoundNance seeds before adsorptionNance seeds after adsorption (pH 7)Nance seeds after adsorption (pH 10)Nance peels before adsorptionNance peels after adsorption (pH 7)Nance peels after adsorption (pH 10)

3290(O-H) νPolysaccharides, lignin, phenols
3007–3009(=CH) νLipids
2924–2923() ν, a
(CH3)ν, a
Lipids, lignin, carboxylic acids, carotenoids
2854() ν, s
(CH3)ν, a
Lipids, lignin, carboxylic acids, carotenoids
1743–1744(C=O) νPolyesters, pectin, lignin, phenolic and carboxylic acids, lactones
1627–1630(C=C) νAromatic compounds, phenols, pectin, and carotenoids
1607(C=C) νAromatic compounds, phenols, and pectin.
1600(C=C) ν
(C=N) ν
Methylene blue (aromatic rings)
1455(C-C) Aromatic compounds, phenols
1387(C-H) Methylene blue (alkane)
1370(CH2) , oopPolysaccharides, pectin
1330–1331(C-N) νMethylene blue (amine)
1318(CH2) , scPolysaccharides, pectin
1244–1246(C-H) , oopMethylene blue (amine)
1235–1239(C-O) ν
(O-H)
Polysaccharides, lignin, and pectin
1155–1157(C-H) νPhenols
1147(C-O) νPectin
1027–1031(C-O) ν
(C-C) ν
Polysaccharides, pectin, acids
884–890(C-H) Methylene blue (aromatic rings)
866(C-H) Aromatic compounds

ν: stretching; : bending; s: symmetric; a: asymmetric; oop: out of plane; sc: scissoring.