Research Article

Synthesis and Characterization of ZnO-Nanocomposites by Utilizing Aloe Vera Leaf Gel and Extract of Terminalia arjuna Nuts and Exploring Their Antibacterial Potency

Table 1

Zone of inhibition produced by different ZnO nanocomposites.

NanocompositesZone of inhibitions for zinc nanocomposites
Escherichia coliBurkholderia stabilis

ZnO-BAV0.24 ± 0.020.11 ± 0.01
ZnO-WAV0.20 ± 0.02
ZnO-N0.11 ± 0.02