Extraction and Identification of Antioxidant Ingredients from <i>Cyclocarya paliurus</i> (Batal.) Iljinsk Using UHPLC-Q-Orbitrap-MS/MS-Based Molecular Networking

<div>Response surface showing the effect of methanol concentration, extraction time, and liquid-solid ratio on the response Y (antioxidants yield).</div>

Journal of Chemistry

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Figure 2: Extraction and Identification of Antioxidant Ingredients from <i>Cyclocarya paliurus</i> (Batal.) Iljinsk Using UHPLC-Q-Orbitrap-MS/MS-Based Molecular Networking 

Figure 2 | Extraction and Identification of Antioxidant Ingredients from Cyclocarya paliurus (Batal.) Iljinsk Using UHPLC-Q-Orbitrap-MS/MS-Based Molecular Networking 