Extraction and Identification of Antioxidant Ingredients from Cyclocarya paliurus (Batal.) Iljinsk Using UHPLC-Q-Orbitrap-MS/MS-Based Molecular Networking

Figure 7

Molecular networking of phenolic compounds in LCP. The nodes with green, blue and red colour represent the compounds of coumaroyl derivatives, caffeoyl derivatives, and coumaroyl-caffeoyl derivatives, respectively (a). MS/MS spectra of caffeoyl glucoside (b) and coumaroyl glucoside (c).

(a)

(b)

(c)