Comparative Study of Antioxidant, Antidiabetic, Cytotoxic Potentials, and Phytochemicals of Fenugreek (<i>Trigonella foenum-graecum</i>) and Ginger (<i>Zingiber officinale</i>)

<div>Representative FTIR spectrum of <i>Trigonella foenum-graecum</i> leaves.</div>

Journal of Chemistry

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Figure 4

Figure 4: Comparative Study of Antioxidant, Antidiabetic, Cytotoxic Potentials, and Phytochemicals of Fenugreek (<i>Trigonella foenum-graecum</i>) and Ginger (<i>Zingiber officinale</i>) 

Figure 4 | Comparative Study of Antioxidant, Antidiabetic, Cytotoxic Potentials, and Phytochemicals of Fenugreek (Trigonella foenum-graecum) and Ginger (Zingiber officinale) 