Proinflammatory and Prothrombotic State in Subjects with Different Glucose Tolerance Status before Cardiovascular Disease

Table 3

Correlation analysis of proinflammatory and prothrombotic markers with traditional cardiovascular risk factors.

Total = 939 individuals
	Age	BMI	WC	FPG	HbA1c	HDL-C	Tg	hs-CRP	Fibrinogen
Fibrinogen	0.14	0.25	0.18	0.10	0.14	0.04	0.005	0.53	—
hs-CRP	−0.01	0.33	0.27	0.14	0.12	−0.09	0.07	—	0.53

Dependent variables are listed vertically, and covariates are listed horizontally. Cells show univariate correlation coefficients (significant in bold = 𝑃≤0.05). BMI: body mass index; WC: waist circumference; FPG: fasting plasma glucose; HbA1c: glycosylated hemoglobin; HDL-C: high-density lipoprotein cholesterol; Tg: triglycerides; hs-CRP: high sensitivity C-reactive protein.