Table 1: BMI and laboratory data of enrolled subjects.

ParameterControl (n.20)Diabetics with normal BMI (n.25)Diabetics with high BMI (n.25) value

BMI<0.0001
AST (IU/l)<0.0001
ALT (IU/l)<0.0001
T cholesterol (mg/dl)<0.0051
HDL (mg/dl)<0.0001
LDL (mg/dl)<0.1026
TG (mg/dl)<0.0001
FBG (mg/dl)<0.0001
Insulin (IU/ml)<0.0300
HOMA-IR<0.0001
CLA (ng/ml)<0.0001

a,b,c in the same row with different superscripts are significantly different. Highly significant. Significant; AST: aspartate transaminase; ALT: alanine aminotransferase; T cholesterol: total cholesterol: HDL; high-density lipoprotein: LDL; low-density lipoprotein; TG: triglycerides; FBG: fasting blood glucose; HOMA-IR: homeostatic model assessment insulin resistance; CLA: conjugated linoleic acid.