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Variables | Model 1 (sociodemographic characteristics) | Model 2 (sociodemographic characteristics+family history) | Model 3 (sociodemographic characteristics+family history+behavior risk factors) |
| OR | 95% CI | value | | OR | 95% CI | value | | OR | 95% CI | value |
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Age (0, <45 years; 1, ≥45 years) | 1.379 | 3.972 | 2.406-6.558 | 0.000 | 1.370 | 3.937 | 2.372-6.536 | 0.000 | 1.171 | 3.227 | 1.874-5.555 | 0.000 |
Gender (0, female; 1, male) | 1.000 | 2.717 | 1.826-4.044 | 0.000 | 0.995 | 2.705 | 1.814-4.035 | 0.000 | 0.738 | 2.093 | 1.274-3.439 | 0.004 |
Education (0, college degree and above;1, senior high school and below) | 0.240 | 1.271 | 0.780-2.070 | 0.336 | 0.267 | 1.306 | 0.800-2.133 | 0.285 | 0.159 | 1.172 | 0.706-1.946 | 0.539 |
Place of residence (0, urban; 1, rural) | 0.005 | 1.005 | 0.635-1.589 | 0.984 | 0.032 | 1.032 | 0.650-1.640 | 0.893 | 0.048 | 1.049 | 0.649-1.695 | 0.846 |
Family history of T2DM (0, no; 1, yes+not sure) | | | | | 0.144 | 1.155 | 0.666-2.002 | 0.608 | 0.165 | 1.179 | 0.672-2.068 | 0.566 |
Family history of CVD (0, no; 1, yes+not sure) | | | | | -0.229 | 0.796 | 0.470-1.347 | 0.395 | -0.239 | 0.787 | 0.455-1.361 | 0.392 |
Family history of HBP (0, no; 1, yes+not sure) | | | | | 0.442 | 1.555 | 0.997-2.477 | 0.063 | 0.384 | 1.469 | 0.910-2.372 | 0.116 |
Smoking (0, none+light; 1, heavy+long-time history) | | | | | | | | | 0.606 | 1.833 | 1.027-3.271 | 0.040 |
Alcohol (0, none+light; 1, heavy) | | | | | | | | | 0.137 | 1.147 | 0.523-2.517 | 0.732 |
PA of intensity (0, moderate+high; 1, low) | | | | | | | | | 0.395 | 1.485 | 0.638-3.456 | 0.359 |
Intake of vegetable and fruit (0, ≥5 days/week; 1, <5 days/week) | | | | | | | | | -0.296 | 0.744 | 0.425-1.301 | 0.300 |
Intake of pickled food (0, <3days/week; 1, ≥3days/week) | | | | | | | | | -0.080 | 0.923 | 0.573-1.489 | 0.743 |
Intake of sugar-sweetened drink (0, no; 1, yes) | | | | | | | | | -0.247 | 0.781 | 0.443-1.378 | 0.394 |
Soy foods (0, yes; 1, no) | | | | | | | | | 0.118 | 1.126 | 0.693-1.829 | 0.632 |
Taste preference (0, others; 1, salty) | | | | | | | | | 0.486 | 1.626 | 1.030-2.568 | 0.037 |
Sleep length (0, 6-8 h; 1, <6 h or >8 h) | | | | | | | | | 0.437 | 1.548 | 0.972-2.465 | 0.066 |
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