Characteristics of Gut Microbiota in Female Patients with Diabetic Microvascular Complications
Table 3
Comparison of microbiota genus between the two groups.
Genus (%)
T2DM-0 group ()
T2DM-MC group ()
value
Bacteroides
16.09 (7.47, 33.04)
35.35 (17.55, 48.88)
-2.088
0.037
Prevotella
1.77 (0.22, 5.91)
0.71 (0.28, 2.46)
-1.189
0.235
Bifidobacterium spp
3.41 (1.03, 5.33)
4.52 (1.52, 9.06)
-1.128
0.259
Lactobacillus
1.11 (0.37, 3.03)
0.39 (0.15, 0.95)
-2.195
0.028
Faecalibacterium prausnitzii
6.53 (1.92, 11.23)
4.37 (1.98, 5.90)
-1.463
0.143
Enterococcus spp
0.05 (0.00, 0.37)
0.32 (0.08, 0.93)
-2.061
0.039
Eubacterium rectale
5.58 (1.48, 14.86)
4.04 (2.20, 10.32)
-0.213
0.831
Veillonellaceae
0.05 (0.01, 0.15)
0.05 (0.02, 0.13)
-0.429
0.668
Clostridium leptum
18.29 (5.49, 31.73)
23.21 (6.62, 31.03)
-0.427
0.67
Roseburia inulinivorans
0.23 (0.05, 0.60)
0.17 (0.06, 1.91)
-0.381
0.703
Abbreviations: T2DM-0: no diabetic microvascular complications, T2DM-MC: diabetic microvascular complications. was considered statistically significant.
