Variables Category MetS COR AOR Yes No Residence Rural 102 24 1 1 Urban 167 101 2.57 [2.102, 5.32] 0.298 [0.090, 0.987] Age 18-30 31 44 1 1 31-40 43 40 0.757 [0.479, 6.791] 1.804 [0.479, 6.791] 41-50 96 29 0.212 [0.905, 7.649] 3.246 [0.905, 11.649] 51-64 99 12 0.085 [1.195, 19.931] 9.003 [2.195, 36.931] Smoking status Never smoke 150 107 1 1 Ever smoke 84 53 0.884 [0.212, 1.671] 0.947 [0.312, 2.872] Alcohol intake Never drink 75 69 1 1 Ever drink 156 94 0.654 [0.124, 0.026] 0.677 [0.224, 2.046] Fruit intake >Twice a week 100 83 1 1 <Twice a week 201 10 0.059 4.681 [1.589, 13.794] Vegetable intake >Twice a week 99 84 1 1 <Twice a week 194 17 0.068 [2.851, 10.032] 5.095 [1.852, 14.018] Physical activity Active 98 62 1 1 Inactive 212 22 0.306 [2.434, 11.522] 6.938 [2.585, 18.623] Salt intake <1 teaspoon per/day 157 5 1 1 >1 teaspoon per a day 213 9 1.326 [1.93, 11.344] 7.194 [2.393, 21.624] Type treatment Insulin 98 51 1 1 By OHGAs 144 101 1.353 [0.239, 1.242] 0.398 [0.139, 1.143] Duration of sleep >8 hrs 99 94 1 1 ≤8 hrs 104 97 0.982 [0.123, 1.354] 0.436 [0.169, 1.12] Palm oil used Not used 174 7 1 1 Used 196 17 2.155 [1.13, 12.348] 5.567 [2.03, 15.248] Frequency of eating meat <Twice a week 165 10 1 1 >Twice a week 201 18 1.477 [2.246, 12.223] 5.993 [2.246, 15.990
