Journal of Engineering / 2019 / Article / Tab 4

Research Article

Sugar Industry: Effect of Dextran Concentrations on the Sucrose Crystallization in Aqueous Solutions

Table 4

Estimation of growth kinetic parameters.

SystemR2g

water-sucrose0.99281.0
water-sucrose-dextran (500 ppm)0.99691.0
water-sucrose-dextran (1000 ppm)0.99511.0
water-sucrose-dextran (1500 ppm)0.99991.0

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