Research Article
Safety of Drinking Water from Primary Water Sources and Implications for the General Public in Uganda
Table 5
Incremental lifetime cancer risk amongst Ugandan children and adults consuming drinking water from different sources.
| Cd in drinking water | Number of values | Children | Adults | values | Mean ± SEM (×10−4) |
| Borehole | 7 | 0.573 ± 0.0649b | 2.87 ± 0.324a | 0.0003196 | Bottled water | 7 | 0.617 ± 0.0476b | 3.086 ± 0.2381a | 3.213E − 05 | Open well | 8 | 0.636 ± 0.0455b | 0.505 ± 0.0361a | 6.557E − 06 | Spring water | 10 | 0.617 ± 0.0325b | 3.09 ± 0.163a | 4.019E − 06 | Tap water | 8 | 0.656 ± 0.0484b | 3.28 ± 0.242a | 8.152E − 06 |
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Different superscripts indicate ILCR comparisons against US EPA limits. aThreat of cancer; bno threat.
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