Combined Effects of Domestication and Extraction Technique on Essential Oil Yield, Chemical Profiling, and Antioxidant and Antimicrobial Activities of Rosemary (Rosmarinus officinalis L.)

Table 3

Pearson correlation coefficients were found among the main investigated dependent variables, including essential oil yield, major compounds, minimal inhibitory concentration (MIC) in various microbial strains, and antioxidant activity (IC₅₀).

	ROEO yield	α-Pinene	Camphene	β-Pinene	α-terpinene	p-Cymene	Limonene	1,8-Cineole	β-myrcene	Linalool	Camphor	Borneol	α-Terpineol	Verbenone	Bornyl acetate	β-Caryophyllene	α-Caryophyllene	E. coli	S. aureus	B. subtilis	C. albicans	IC50
ROEO yield		0.846	−0.628	−0.485	−0.601	−0.555	0.552	0.115	−0.358	−0.489	−0.826	−0.410	−0.613	−0.884	−0.641	−0.578	−0.533	−0.897	−0.906	−0.923	−0.878	−0.962
α-Pinene			−0.852	−0.832	−0.852	−0.777	0.787	−0.024	−0.623	−0.831	−0.719	−0.654	−0.847	−0.588	−0.859	−0.916	−0.882	−0.944	−0.954	−0.934	−0.975	−0.694
Camphene				0.964	0.998	0.991	−0.994	−0.497	0.939	0.968	0.264	0.953	0.999	0.198	0.999	0.766	0.697	0.908	0.897	0.879	0.912	0.395
β-Pinene					0.977	0.948	−0.958	−0.419	0.915	0.999	0.221	0.917	0.969	0.058	0.962	0.855	0.806	0.812	0.805	0.770	0.844	0.231
α-Terpinene						0.988	−0.992	−0.484	0.940	0.981	0.255	0.952	0.999	0.168	0.997	0.789	0.724	0.893	0.882	0.861	0.902	0.361
p-Cymene							−0.999	−0.606	0.974	0.953	0.143	0.984	0.992	0.103	0.991	0.687	0.612	0.863	0.847	0.832	0.858	0.314
Limonene								0.588	−0.972	−0.963	−0.154	−0.981	−0.995	−0.1	−0.992	−0.709	−0.636	−0.863	−0.847	−0.831	−0.861	−0.309
1,8-Cineole									−0.745	−0.430	0.643	−0.729	−0.501	0.497	−0.485	0.112	0.195	−0.214	−0.175	−0.186	−0.155	0.29
β-Myrcene										0.920	−0.084	0.998	0.943	−0.121	0.933	0.575	0.498	0.726	0.704	0.687	0.718	0.101
Linalool											0.217	0.923	0.973	0.060	0.966	0.849	0.797	0.817	0.809	0.776	0.847	0.237
Camphor												−0.038	0.251	0.922	0.279	0.597	0.611	0.600	0.630	0.630	0.631	0.872
Borneol													0.956	−0.065	0.948	0.586	0.507	0.762	0.740	0.725	0.751	0.158
α-Terpineol														0.179	0.999	0.770	0.702	0.899	0.888	0.869	0.905	0.376
Verbenone															0.213	0.329	0.320	0.590	0.611	0.637	0.574	0.972
Bornyl acetate																0.771	0.702	0.914	0.904	0.887	0.918	0.409
β-Caryophyllene																	0.995	0.754	0.769	0.723	0.825	0.400
α-Caryophyllene																		0.691	0.709	0.661	0.771	0.368
E. coli																			0.999	0.998	0.993	0.743
S. aureus																				0.998	0.995	0.757
B. subtilis																					0.986	0.785
C. albicans																						0.716
IC50

, , and indicate significance at 0.05, 0.01, and 0.001 probability levels, respectively.