Journal of Food Biochemistry

Table of Contents

Table of Contents

  • Journal of Food Biochemistry -
  • Special Issue
  • Volume 2024
  • - Article ID 9971510
  • - Research Article

Salidroside Alleviates Myocardial Ischemia Reperfusion by Balancing Mitochondrial Homeostasis via Nrf2

Tingxu Yan | Xu Li | ... | Wei Xiao
  • Journal of Food Biochemistry -
  • Special Issue
  • Volume 2024
  • - Article ID 9945178
  • - Research Article

Quercetin Promotes Apoptosis of Gastric Cancer Cells through the EGFR-ERK Signaling Pathway

Yali Liu | Yan Li | ... | Qiaoying Jin
  • Journal of Food Biochemistry -
  • Special Issue
  • Volume 2024
  • - Article ID 3873909
  • - Research Article

Selenium-Containing Protein from Selenium-Enriched Spirulina platensis Relieves Osteoporosis by Inhibiting Inflammatory Response, Osteoblast Inactivation, and Osteoclastogenesis

Yong Yang | Hong Yang | ... | Yechun Pei
  • Journal of Food Biochemistry -
  • Special Issue
  • Volume 2024
  • - Article ID 6632209
  • - Review Article

Role of Probiotics against Human Cancers, Inflammatory Diseases, and Other Complex Malignancies

Hammad Naeem | Hammad Ul Hassan | ... | Entessar Al Jbawi
  • Journal of Food Biochemistry -
  • Special Issue
  • Volume 2024
  • - Article ID 5173736
  • - Review Article

Effect of Sustainable Pretreatments on the Nutritional and Functionality of Chickpea Protein: Implication for Innovative Food Product Development

Nikhil Dnyaneshwar Patil | Aarti Bains | ... | Minaxi Sharma
  • Journal of Food Biochemistry -
  • Special Issue
  • Volume 2024
  • - Article ID 6245499
  • - Research Article

Dendrobium huoshanense Improves Lipid Metabolism Disorder by Restoring Gut Flora and Metabolites in Mice Fed a High-Fat Diet

Menghua Ma | Fangli Gu | ... | Bangxing Han
  • Journal of Food Biochemistry -
  • Special Issue
  • Volume 2024
  • - Article ID 6668222
  • - Research Article

The Antimelanogenic Activity of the Extract of Heukharang Lettuce (Lactuca sativa L.) Leaf

Heejin Ko | Yu Jin Shon | ... | Tae-Gyu Lim
  • Journal of Food Biochemistry -
  • Special Issue
  • Volume 2024
  • - Article ID 8847548
  • - Research Article

Small-Molecule Peptides from Lactiplantibacillus plantarum SCS2 Attenuate H2O2-Induced Oxidative Damage in INS-1 Cells via Regulating the Keap1-Nrf2 Signaling Pathway

Xinyi Huang | Lishi Jiang | ... | Shukun Liu
  • Journal of Food Biochemistry -
  • Special Issue
  • Volume 2024
  • - Article ID 5700338
  • - Research Article

Evaluation of Lemon Peel Juice Fermentation Methods and Its Impact on Hyperlipidemia and Health Management

Chang-Lu Hsu | Chin-Fa Tsai | ... | Yi-Jinn Lillian Chen
  • Journal of Food Biochemistry -
  • Special Issue
  • Volume 2024
  • - Article ID 6645155
  • - Research Article

Comparison of Nutrients and Antioxidant Activities in Sweet Potatoes

Li Xi-You | Li Rong-Jiao | ... | Li Wei-Xi
  • Journal of Food Biochemistry -
  • Special Issue
  • Volume 2024
  • - Article ID 9994435
  • - Research Article

Huarong Large-Leaf Mustard Extracts Exhibit Antioxidant Activity and Inhibition of TLR4-Mediated Inflammatory Response in Murine Macrophage

Yan Tian | Kangchun Wang | ... | Haiping Du
  • Journal of Food Biochemistry -
  • Special Issue
  • Volume 2024
  • - Article ID 7410065
  • - Research Article

Preparation, Characterization, and Nutritional Analysis of Napham: An Indian Traditional Smoke-Dried-Fermented Fish Paste

Kapil Deb Nath | C. Nickhil | ... | Sankar Chandra Deka
  • Journal of Food Biochemistry -
  • Special Issue
  • Volume 2024
  • - Article ID 1323706
  • - Research Article

The Preventative Effect of Chitooligosaccharides against Chronic Alcoholic Liver Disease by Regulating Alcohol Metabolism, Fatty Acid Metabolism, and Intestinal Barrier Damage

Yuan Li | Jiaqi Zou | ... | Liming Zhao
  • Journal of Food Biochemistry -
  • Special Issue
  • Volume 2024
  • - Article ID 7769743
  • - Review Article

Rice-Based Alcoholic Fermented Beverages of North-East India: Insight into Ethnic Preparation, Microbial Intervention, Ethnobotany, and Health Benefits

Rikraj Loying | Jatin Kalita | Prasenjit Manna
  • Journal of Food Biochemistry -
  • Special Issue
  • Volume 2024
  • - Article ID 8815630
  • - Research Article

Ameliorative Potential of Ginger (Zingiber officinale) following Repeated Coexposure with Fluoride and Dimethoate in Blood and Brain of Wistar Rats

Priyanka Sharma | Pawan Kumar Verma | ... | Rana Muhammad Aadil
Journal of Food Biochemistry
Publishing Collaboration
More info
Wiley Hindawi logo
 Journal metrics
See full report
Acceptance rate19%
Submission to final decision85 days
Acceptance to publication15 days
CiteScore6.000
Journal Citation Indicator0.660
Impact Factor4.0
 Submit Evaluate your manuscript with the free Manuscript Language Checker

We have begun to integrate the 200+ Hindawi journals into Wiley’s journal portfolio. You can find out more about how this benefits our journal communities on our FAQ.