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Clinical and Developmental Immunology
Volume 2012, Article ID 329150, 10 pages
http://dx.doi.org/10.1155/2012/329150
Clinical Study

Reintroduction of Gluten Following Flour Transamidation in Adult Celiac Patients: A Randomized, Controlled Clinical Study

1Institute of Food Sciences, CNR, 83100 Avellino, Italy
2Center for Coeliac Disease S. Maria dell'Olmo Hospital, 84013 Cava de' Tirreni Salerno, Italy
3Gastroenterology Department, San G. Moscati Hospital, 83100 Avellino, Italy
4IPALC Research & Development, 83040 Frigento, AV, Italy

Received 10 April 2012; Accepted 28 May 2012

Academic Editor: Francisco J. Pérez-Cano

Copyright © 2012 Giuseppe Mazzarella et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Giuseppe Mazzarella, Virginia M. Salvati, Gaetano Iaquinto, et al., “Reintroduction of Gluten Following Flour Transamidation in Adult Celiac Patients: A Randomized, Controlled Clinical Study,” Clinical and Developmental Immunology, vol. 2012, Article ID 329150, 10 pages, 2012. https://doi.org/10.1155/2012/329150.